This Months Food Specials

Posted on March 1, 2017

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THIS MONTH’s SPECIALS

$6.25 COSMO featuring Everest Vodka

International Cheese Slate

 Cranberry goat cheese ball, Smoked Gouda, Brie & Imported Blue cheese.

As well as Sopressata, fig jam, pepperdews,

Kalamata olives & gourmet crackers. 11.95

Homemade Clam “Chowdah”

6.95

Homemade “Lobstah” Stew in a Bread Bowl

    Hearty & delicious 16.95

Beet Caprese

 Fresh Mozzarella, sliced beets, arugula with a balsamic drizzle. 7.95

Burger of the Month

“Patty Melt”

½ lb burger with caramelized onions, Swiss cheese &

                                       1000 Island dressing. Served on toasted dark raisin Rye bread.

Served with fries 13.95

Homemade Seafood Casserole

Scallops, shrimp & lobster in a lobster cream sauce

  with a buttery cracker topping 21.95

         Grilled Veal Chop

Fredrick’s Veal Chop from Federal Hill

Served over roasted garlic smashed potatoes

                        And finished with herb butter. 29.95

              Chicken Amore

Roasted chicken, sun dried tomatoes and creamy arugula pesto.

                                                               Served over orecchiette pasta. 17.95

          Lobster Quesadilla

Lobster, spinach, roasted red peppers and

Monterey Jack cheese 18.95

SIDES FOR THE TABLE

Lobster Mac & Cheese 21.95

Balsamic Roasted Brussel Sprouts 5.95